• English
    • Italian
    • German
    • French

How to cook

VEGAN SLICES
CHICKEN FLAVOUR

• Heat 1 tablespoon of olive oil (extra virgin if possible) in a non-stick pan. It will give that extra touch …

• Add the frozen product and sauté / stir it frequently for about 9 minutes over medium-high heat. The product will be ready only when an intense brown crispy crust has been created.

• This is how the product should look when ready. Serve and wait for it to cool slightly to best serve it … Enjoy your meal with Food Evolution!

VEGAN CUBES
PANCETTA FLAVOUR

• Heat 1 tablespoon of olive oil (extra virgin if possible) in a non-stick pan. It will give that extra touch …

• Add the frozen product and sauté / stir it frequently for about 9 minutes over medium-high heat. The product will be ready only when an intense brown crispy crust has been created.

• This is how the product should look when ready. Serve and wait for it to cool slightly to best serve it … Enjoy your meal with Food Evolution!

HERB STEW
BEEF FLAVOUR

• Heat 1 tablespoon of olive oil (extra virgin if possible) in a non-stick pan. It will give that extra touch …

• Add the frozen product and sauté / stir it frequently for about 9 minutes over medium-high heat. The product will be ready only when an intense brown crispy crust has been created.

• This is how the product should look when ready. Serve and wait for it to cool slightly to best serve it … Enjoy your meal with Food Evolution!